Dietary Aide (Part Time)

Port Healthcare
Part Time shifts available: 12 to 16 hours per week.
Shift: 4pm-8pm

Primary Responsibilities:

• Prepare and assemble patient trays by mixing and measuring all cold side dishes within recipe compliance.
• Handle and transport food carts to the nursing wings. Pick up and return food cart to the kitchen after completion of meal service. Load trays correctly for dishwasher.
• Maintain work area in a clean, orderly manner throughout the day following all sanitation guidelines.
• Assist in other kitchen duties as may be needed based on managers direction.
• Remove accumulated trash from kitchen work stations and dispose of appropriately.

Prerequisites:

• Must be at least 16 years of age.
• Must have basic math skills and the ability to calculate numbers.
• Must be able to read and comprehend recipes and menus in English.